Salmon Defrosting Methods
Custo $5, economizar $10
Fonte: Recommended by CookPal
- 200 Min
- 0 Porções
- $5
Salmon Defrosting Methods
Custo $5, economizar $10
Fonte: Recommended by CookPal
- 200 Min
- 0 Porções
- $5
INGREDIENTES
Fish
- 🐟 160g frozen salmon
PASSOS
Wrap the frozen salmon in plastic wrap and place it on a tray. Leave it in the refrigerator for at least 6 hours to defrost. Pat dry with kitchen paper.
Remove the plastic wrap and place the salmon in a large plastic bag, sealing it tightly after removing air. Submerge the bag in a bowl of running water for 10–15 minutes until defrosted. Pat dry with kitchen paper.
Place the salmon on a microwave-safe plate, ensuring the pieces do not overlap. Cover with plastic wrap and use the microwave's defrost setting for 2–3 minutes. Pat dry with kitchen paper.
NUTRIENTES
Por 1 Porção🔥
0
Calorias
- 0gProteína
- 0gCarboidratos
- 0gGorduras
💡 Dicas
Refrigerator defrosting is ideal for maintaining quality.Use running water defrosting for quicker results without compromising texture.Microwave defrosting is the fastest but requires careful monitoring.
⚠️ Precauções
Esta receita é apenas para inspiração. O uso específico deve ser ajustado de acordo com as diferenças individuais.