
Salted Mackerel Mixed Rice
Custo $5, economizar $10
Fonte: Recommended by CookPal
- 15 Min
- 2 Porções
- $5
Salted Mackerel Mixed Rice
Custo $5, economizar $10
Fonte: Recommended by CookPal
- 15 Min
- 2 Porções
- $5
INGREDIENTES
Grains
- 🍚 2 bowls cooked rice (400g)
Fish
- 🐟 1 piece grilled salted mackerel
Vegetables
- 10 shiso leaves, thinly sliced
- 40g sweet pickled ginger
Condiments
- 🧂 1 tsp soy sauce
Seeds
- 🌰 1 tbsp white sesame seeds
PASSOS
1
Thinly slice the shiso leaves, reserving half for topping. Roughly chop the sweet pickled ginger.
2
Flake the grilled salted mackerel into small pieces.
3
Combine all ingredients in a bowl and mix well.
4
Serve in bowls and garnish with the reserved shiso leaves.
NUTRIENTES
Por 1 Porção🔥
350
Calorias
- 20gProteína
- 45gCarboidratos
- 10gGorduras
💡 Dicas
Use freshly cooked rice for better texture.Adjust the amount of soy sauce to suit your taste.This dish pairs well with a light soup or salad.
⚠️ Precauções
Esta receita é apenas para inspiração. O uso específico deve ser ajustado de acordo com as diferenças individuais.