Salted Salmon with Miso Mayo Glaze
Custo $5, economizar $10
Fonte: Recommended by CookPal
- 15 Min
- 2 Porções
- $5
Salted Salmon with Miso Mayo Glaze
Custo $5, economizar $10
Fonte: Recommended by CookPal
- 15 Min
- 2 Porções
- $5
INGREDIENTES
Main
- 🐟 2 pieces salted salmon (160g)
- 🧅 Chopped green onion, as needed
Miso Mayo Glaze
- 🍬 1 tbsp sugar
- 1/2 tbsp miso
- 3 tbsp mayonnaise
PASSOS
1
Mix sugar, miso, and mayonnaise in a bowl to create the miso mayo glaze.
2
Line a toaster tray with aluminum foil and place the salmon pieces on it. Spread the miso mayo glaze evenly over the salmon.
3
Bake in the toaster for about 10 minutes or until the salmon is cooked through. Garnish with chopped green onion before serving.
NUTRIENTES
Por 1 Porção🔥
250
Calorias
- 20gProteína
- 5gCarboidratos
- 15gGorduras
💡 Dicas
Use fresh salmon for better flavor.Adjust the sweetness of the glaze by adding more or less sugar.Pair this dish with steamed rice for a complete meal.
⚠️ Precauções
Esta receita é apenas para inspiração. O uso específico deve ser ajustado de acordo com as diferenças individuais.