
Sautéed Sausage and Nanohana with Butter Soy Sauce
Custo $8.5, economizar $6.5
Fonte: Recommended by CookPal
- 15 Min
- 2 Porções
- $8.5
Sautéed Sausage and Nanohana with Butter Soy Sauce
Custo $8.5, economizar $6.5
Fonte: Recommended by CookPal
- 15 Min
- 2 Porções
- $8.5
INGREDIENTES
Protein
- 4 sausages
Vegetables
- 1 bunch nanohana
- 🥔 1 potato
Condiments
- 1/2 tbsp olive oil
- 1 tbsp sake
- 1 tbsp soy sauce
- 🧈 10g salted butter
PASSOS
Cut nanohana in half. Slice the potato into bite-sized pieces and soak in water to remove excess starch, then drain.
Place the potato in a microwave-safe container, cover loosely with plastic wrap, and microwave at 600W for 2 minutes.
Heat olive oil in a frying pan over medium heat. Add sausages and potatoes, and sauté for about 2 minutes. Add nanohana and stir-fry until softened.
Add sake and soy sauce, stir to combine. Add butter and let it melt with residual heat, mixing well.
NUTRIENTES
Por 1 Porção🔥
320
Calorias
- 12gProteína
- 25gCarboidratos
- 18gGorduras
💡 Dicas
Nanohana can be substituted with broccoli or spinach if unavailable.Use unsalted butter if you prefer a less salty dish.Pair with steamed rice for a complete meal.
⚠️ Precauções
Esta receita é apenas para inspiração. O uso específico deve ser ajustado de acordo com as diferenças individuais.