Shredded Daikon and Carrot Consomme Soup
Custo $5, economizar $10
Fonte: Recommended by CookPal
- 10 Min
- 2 Porções
- $5
Shredded Daikon and Carrot Consomme Soup
Custo $5, economizar $10
Fonte: Recommended by CookPal
- 10 Min
- 2 Porções
- $5
INGREDIENTES
Main
- 2 slices bacon
- 50g daikon, shredded
- 🥕 30g carrot, shredded
Seasoning
- Pinch of black pepper
- 1/2 tsp consomme powder
- 🧂 1/3 tsp salt
- 💧 400ml water
PASSOS
Thinly slice daikon and carrot lengthwise, then shred them into thin strips.
Cut bacon into thin strips.
Add daikon, carrot, bacon, and seasoning ingredients into a pot. Heat over medium heat until boiling, then cover and simmer on low heat for 3–4 minutes until vegetables are tender.
Serve in bowls and sprinkle with black pepper.
NUTRIENTES
Por 1 Porção🔥
120
Calorias
- 5gProteína
- 10gCarboidratos
- 5gGorduras
💡 Dicas
Use fresh daikon and carrots for the best flavor.Adjust seasoning to taste if you prefer a stronger flavor.This soup pairs well with crusty bread for a complete meal.
⚠️ Precauções
Esta receita é apenas para inspiração. O uso específico deve ser ajustado de acordo com as diferenças individuais.