Shrimp Fritters
Custo $10, economizar $5
Fonte: Recommended by CookPal
- 30 Min
- 2 Porções
- $10
Shrimp Fritters
Custo $10, economizar $5
Fonte: Recommended by CookPal
- 30 Min
- 2 Porções
- $10
INGREDIENTES
Seafood
- 🍤 150g peeled shrimp
Oil
- Enough salad oil for frying
Seasoning
- 🧂 1/2 tsp salt
Batter
- 100g okonomiyaki flour
- 💧 160cc water
- 🥄 1 tbsp mayonnaise
PASSOS
Remove the vein from the peeled shrimp, rinse lightly in water, and pat dry thoroughly with kitchen paper.
In a bowl, mix the okonomiyaki flour and water, then add mayonnaise and mix until smooth.
Heat salad oil in a pot to 180°C, coat the shrimp thoroughly in the batter, and fry until golden brown while turning them. Serve on a plate with salt on the side.
NUTRIENTES
Por 1 Porção🔥
250
Calorias
- 20gProteína
- 15gCarboidratos
- 10gGorduras
💡 Dicas
You can substitute shrimp with white fish for a different flavor.Serve with a dipping sauce like tartar or soy sauce for added taste.Use a thermometer to monitor oil temperature for perfect frying results.
⚠️ Precauções
Esta receita é apenas para inspiração. O uso específico deve ser ajustado de acordo com as diferenças individuais.