
Shrimp Rice Flour Crackers
Custo $5, economizar $3
Fonte: Recommended by CookPal
- 15 Min
- 4 Porções
- $5
Shrimp Rice Flour Crackers
Custo $5, economizar $3
Fonte: Recommended by CookPal
- 15 Min
- 4 Porções
- $5
INGREDIENTES
Seafood
- 🦐 3 tbsp dried shrimp
Seeds
- 🌰 1 tbsp white sesame seeds
Herbs
- 1/2 tsp aonori (seaweed flakes)
Flour
- 110g rice flour
Seasoning
- 🧂 1 pinch salt
Liquid
- 💧 90cc water
Oil
- As needed salad oil
PASSOS
1
Use a food processor to finely grind the dried shrimp. In a bowl, combine dried shrimp, white sesame seeds, aonori, rice flour, and salt. Gradually add water while mixing.
2
Shape the mixture into desired cracker sizes.
3
Deep-fry the crackers in 170°C oil until golden brown.
NUTRIENTES
Por 1 Porção🔥
150
Calorias
- 5gProteína
- 20gCarboidratos
- 5gGorduras
💡 Dicas
Use fresh oil for frying to enhance flavor.Store the crackers in an airtight container to maintain crispness.Adjust salt and seasoning to taste.
⚠️ Precauções
Esta receita é apenas para inspiração. O uso específico deve ser ajustado de acordo com as diferenças individuais.