CookPal AI
recipe image

Shrimp Rice Flour Crackers

Custo $5, economizar $3

Fonte: Recommended by CookPal

  • 15 Min
  • 4 Porções
  • $5

INGREDIENTES

  • Seafood

    • 🦐 3 tbsp dried shrimp
  • Seeds

    • 🌰 1 tbsp white sesame seeds
  • Herbs

    • 1/2 tsp aonori (seaweed flakes)
  • Flour

    • 110g rice flour
  • Seasoning

    • 🧂 1 pinch salt
  • Liquid

    • 💧 90cc water
  • Oil

    • As needed salad oil

PASSOS

1

Use a food processor to finely grind the dried shrimp. In a bowl, combine dried shrimp, white sesame seeds, aonori, rice flour, and salt. Gradually add water while mixing.

2

Shape the mixture into desired cracker sizes.

3

Deep-fry the crackers in 170°C oil until golden brown.

NUTRIENTES

Por 1 Porção

🔥

150

Calorias

  • 5g
    Proteína
  • 20g
    Carboidratos
  • 5g
    Gorduras

💡 Dicas

Use fresh oil for frying to enhance flavor.Store the crackers in an airtight container to maintain crispness.Adjust salt and seasoning to taste.

⚠️ Precauções

Esta receita é apenas para inspiração. O uso específico deve ser ajustado de acordo com as diferenças individuais.