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Simmered Pork Belly with Glass Noodles

Custo $8, economizar $12

Fonte: Recommended by CookPal

  • 10 Min
  • 2 Porções
  • $8

INGREDIENTES

  • Meat

    • 🐖 160g thinly sliced pork belly

  • Noodles

    • 40g glass noodles

  • Vegetables

    • 🥕 40g julienned carrot
    • 🧅 4 stalks green onion, cut into 3cm pieces

  • Seasonings

    • 2 tbsp sake
    • 3 tbsp yakiniku sauce
    • 💧 200cc water

PASSOS

1

Julienne the carrot and cut the green onion into 3cm pieces.

2

Cut the pork belly into bite-sized pieces.

3

In a microwave-safe container, mix the seasonings (sake, yakiniku sauce, and water) and add the glass noodles. Layer the pork and carrot on top, cover loosely with plastic wrap, and microwave at 600W for 6-8 minutes until the pork is cooked.

4

Add the green onion, cover again, and let sit for 2 minutes before mixing.

NUTRIENTES

Por 1 Porção

🔥

350

Calorias

  • 20g
    Proteína
  • 25g
    Carboidratos
  • 15g
    Gorduras

💡 Dicas

Use fresh green onions for a vibrant flavor.Adjust the yakiniku sauce amount to suit your taste preferences.Serve with steamed rice for a complete meal.

⚠️ Precauções

Esta receita é apenas para inspiração. O uso específico deve ser ajustado de acordo com as diferenças individuais.