CookPal AI
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Simple and Delicious Green Onion Sausage Egg Fried Rice

Custo $5, economizar $10

Fonte: Recommended by CookPal

  • 10 Min
  • 1 Porções
  • $5

INGREDIENTES

  • Vegetables

    • 🧅 1/2 green onion, chopped

  • Protein

    • 🌭 14 small sausages, chopped
    • 🥚 1 egg

  • Grains

    • 🍚 1 bowl of cooked rice

  • Seasonings

    • 1 tbsp soy sauce
    • 1 tbsp oyster sauce
    • 🧂 Pinch of salt
    • Pinch of pepper
    • 1 tbsp sesame oil

PASSOS

1

Chop the green onion finely.

2

Chop the sausages into small pieces.

3

Heat oil in a pan and stir-fry the green onion over high heat.

4

Add the sausages to the pan and stir-fry until golden brown.

5

Push the cooked ingredients to one side of the pan and scramble the egg over medium heat.

6

Mix the scrambled egg with the cooked ingredients and add the rice. Stir-fry over medium heat.

7

Push the rice to one side of the pan and pour soy sauce into the empty space. Let it simmer briefly.

8

Mix the soy sauce with the rice and stir-fry together.

9

Add oyster sauce and stir-fry briefly.

10

Season with salt and pepper to taste.

11

Add sesame oil and stir-fry briefly using residual heat.

NUTRIENTES

Por 1 Porção

🔥

450

Calorias

  • 15g
    Proteína
  • 50g
    Carboidratos
  • 15g
    Gorduras

💡 Dicas

Use leftover rice for better texture in fried rice.Adjust seasoning based on personal preference.Serve immediately for the best flavor and texture.

⚠️ Precauções

Esta receita é apenas para inspiração. O uso específico deve ser ajustado de acordo com as diferenças individuais.