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Simple Baby-Friendly Braised Chicken

Custo $8, economizar $12

Fonte: Recommended by CookPal

  • 30 Min
  • 2 Porções
  • $8

INGREDIENTES

  • Protein

    • 🍗 1 piece chicken breast
  • Vegetables

    • 🥔 1/2 potato
  • Seasoning

    • 1/2 tbsp soy sauce
    • 1/2 tbsp oligosaccharide
    • 1 tsp sesame seeds
  • Marinade

    • A pinch of pepper
    • A splash of rice wine

PASSOS

1

Soak chicken breast in milk for 10 minutes to remove odor, then cut into bite-sized pieces and marinate with pepper and rice wine.

2

Cut the potato into bite-sized pieces and soak in water to remove starch. Sauté in a pan with oil until translucent.

3

Add water to the pan just enough to cover the potatoes and simmer until they are fully cooked.

4

Add the marinated chicken to the pan and stir-fry together with the potatoes.

5

Mix 1/2 tbsp soy sauce with 1/3 cup water and pour into the pan. Add 1/2 tbsp oligosaccharide and simmer. If using soaked glass noodles, add them now.

6

Once the sauce thickens, sprinkle sesame seeds and mix well before serving.

NUTRIENTES

Por 1 Porção

🔥

250

Calorias

  • 30g
    Proteína
  • 20g
    Carboidratos
  • 5g
    Gorduras

💡 Dicas

You can add glass noodles for extra texture and volume.Use low-sodium soy sauce for a healthier option.Serve with rice or steamed vegetables for a complete meal.

⚠️ Precauções

Esta receita é apenas para inspiração. O uso específico deve ser ajustado de acordo com as diferenças individuais.