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Simple Beef Soybean Paste Noodles

Custo $8, economizar $5

Fonte: Recommended by CookPal

  • 10 Min
  • 1 Porções
  • $8

INGREDIENTES

  • Broth

    • 350g beef broth
    • 💧 350g water

  • Seasoning

    • 1 tbsp soybean paste
    • 1/2 cup chopped kimchi
    • 1/3 tbsp chili powder

  • Protein

    • 🥩 80g thinly sliced beef

  • Noodles

    • 🍜 1 serving noodles

  • Vegetables

    • 1 chopped green chili

PASSOS

1

Pour 350g beef broth and 350g water into a pot.

2

Add 1 chopped green chili, 1/3 tbsp chili powder, and 1 tbsp soybean paste to the pot.

3

Add 1/2 cup chopped kimchi to the pot.

4

Bring the mixture to a boil and add 80g thinly sliced beef.

5

Once the beef is cooked, add 1 serving of noodles directly into the pot.

6

Simmer until noodles are cooked. Add 50ml water if the broth becomes too thick.

NUTRIENTES

Por 1 Porção

🔥

450

Calorias

  • 25g
    Proteína
  • 50g
    Carboidratos
  • 10g
    Gorduras

💡 Dicas

You can add zucchini or tofu for extra texture.Avoid adding hard vegetables unless sliced thinly to ensure they cook quickly.If using potatoes, soak them in water for 20 minutes to remove excess starch.

⚠️ Precauções

Esta receita é apenas para inspiração. O uso específico deve ser ajustado de acordo com as diferenças individuais.