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Simple Bibim Noodles

Custo $5, economizar $10

Fonte: Recommended by CookPal

  • 20 Min
  • 1 Porções
  • $5

INGREDIENTES

  • Noodles

    • 1 serving somen noodles

  • Vegetables

    • 1/2 cucumber
    • 🧅 1/2 onion

  • Egg

    • 🥚 1 egg

  • Sauce

    • 1 tbsp gochujang
    • 1 tbsp soy sauce
    • 🧂 1 tbsp sugar
    • 1/2 tbsp chili powder
    • 🧄 1/2 tbsp minced garlic
    • 1 tbsp sesame oil

PASSOS

1

Boil water and add the egg once boiling. Cook for 10 minutes.

2

Wash and prepare the cucumber and onion by slicing them thinly.

3

Boil water in a pot and cook the somen noodles until they float to the surface.

4

Rinse the cooked noodles under cold water and drain them thoroughly.

5

Combine the noodles with cucumber, onion, and sauce ingredients. Mix well using gloved hands.

6

Serve the bibim noodles in a bowl and enjoy!

NUTRIENTES

Por 1 Porção

🔥

350

Calorias

  • 12g
    Proteína
  • 50g
    Carboidratos
  • 10g
    Gorduras

💡 Dicas

You can substitute somen noodles with other thin noodles like angel hair pasta.Adjust the spice level by reducing or increasing the chili powder and gochujang.Prepare the sauce in advance and store it in the fridge for quicker assembly.

⚠️ Precauções

Esta receita é apenas para inspiração. O uso específico deve ser ajustado de acordo com as diferenças individuais.