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Simple French Pie Dessert with Bread and Jam

Custo $3.5, economizar $5

Fonte: Recommended by CookPal

  • 10 Min
  • 1 Porções
  • $3.5

INGREDIENTES

  • Main Ingredients

    • 🍞 2 slices of bread
    • 🍓 2 tbsp strawberry jam
    • 🧈 2 tsp butter
    • 🧂 1 tsp sugar

  • Optional Decoration

    • 1 tbsp powdered sugar

PASSOS

1

Trim the edges of the bread slices.

2

Cut the bread slices in half and use a mold to create two holes in each piece. Leave the base bread intact without holes.

3

Melt butter in a pan and coat the bread slices evenly, flipping them to absorb the butter.

4

Toast the trimmed bread pieces and the base bread slices in the butter until golden brown.

5

Bake the butter-coated bread slices on parchment paper until crispy. Sprinkle sugar on the small trimmed pieces before baking.

6

Spread strawberry jam on the base bread slices and cover them with the bread slices with holes.

7

Sprinkle powdered sugar on the small trimmed pieces for decoration.

8

Serve with coffee or enjoy as a standalone snack.

NUTRIENTES

Por 1 Porção

🔥

250

Calorias

  • 5g
    Proteína
  • 35g
    Carboidratos
  • 10g
    Gorduras

💡 Dicas

If you don't have jam, you can use powdered sugar for a sweet alternative.Make extra small trimmed pieces as they are visually appealing and delicious.This recipe is perfect for kids and can be customized with different jams or spreads.

⚠️ Precauções

Esta receita é apenas para inspiração. O uso específico deve ser ajustado de acordo com as diferenças individuais.