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Simple Paella

Custo $15, economizar $10

Fonte: Recommended by CookPal

  • 40 Min
  • 4 Porções
  • $15

INGREDIENTES

  • Oil

    • 2 tbsp olive oil

  • Seafood

    • 400g seafood mix

  • Grains

    • 🍚 3 cups unwashed rice

  • Spices

    • 1 tsp turmeric
    • 🧂 1 tsp salt
    • 2 tsp consomme
    • 1 bay leaf

  • Liquid

    • 💧 540ml water

  • Cheese

    • 🧀 150g pizza cheese

  • Vegetables

    • 3 bell peppers, sliced into 1cm rings
    • Parsley, as needed

PASSOS

1

Heat olive oil in a pan, add seafood mix and rice, and stir to coat with oil.

2

Add turmeric, salt, consomme, bay leaf, and water to the pan. Mix lightly, cover with a lid, and cook on high heat.

3

After about 10 minutes, reduce heat to medium-low and cook for another 10 minutes until the liquid is absorbed. Add pizza cheese and bell peppers, cover, and cook on low heat for 5 minutes.

4

Turn off the heat and let the paella rest with the lid on for 5 minutes before serving.

NUTRIENTES

Por 1 Porção

🔥

450

Calorias

  • 25g
    Proteína
  • 50g
    Carboidratos
  • 15g
    Gorduras

💡 Dicas

Use fresh seafood for a more authentic flavor.Experiment with saffron for a traditional paella taste.Serve with a side of lemon wedges for added zest.

⚠️ Precauções

Esta receita é apenas para inspiração. O uso específico deve ser ajustado de acordo com as diferenças individuais.