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Soba Yakisoba

Custo $8, economizar $5

Fonte: Recommended by CookPal

  • 15 Min
  • 2 Porções
  • $8

INGREDIENTES

  • Noodles

    • 2 servings cooked soba noodles

  • Meat

    • 120g sliced pork

  • Vegetables

    • 150g chopped cabbage
    • 🧅 1/2 onion, thinly sliced

  • Oil

    • 1 tbsp salad oil

  • Seasoning

    • 1.5 tbsp concentrated soy sauce
    • 1 tbsp Worcestershire sauce

PASSOS

1

Cut the cabbage into bite-sized pieces and thinly slice the onion.

2

Place the soba noodles and 1 tbsp water in a microwave-safe container, cover loosely with plastic wrap, and microwave at 600W for 1.5 minutes. Loosen the noodles.

3

Heat salad oil in a frying pan over medium heat. Add the pork and stir-fry until the surface changes color. Add the cabbage and onion, and stir-fry until softened.

4

Add the soba noodles and stir-fry together. Add the seasonings and mix until well combined.

NUTRIENTES

Por 1 Porção

🔥

350

Calorias

  • 15g
    Proteína
  • 40g
    Carboidratos
  • 10g
    Gorduras

💡 Dicas

Use fresh soba noodles for better texture.Adjust the seasoning to your taste by adding more soy sauce or Worcestershire sauce.Serve immediately for the best flavor and texture.

⚠️ Precauções

Esta receita é apenas para inspiração. O uso específico deve ser ajustado de acordo com as diferenças individuais.