CookPal AI
recipe image

Soft and Tasty Potato Cheese Pancakes

Custo $5, economizar $10

Fonte: Recommended by CookPal

  • 30 Min
  • 2 Porções
  • $5

INGREDIENTES

  • Main Ingredients

    • 🥔 3 potatoes
    • 🧀 2 mozzarella cheese sticks
    • 🍬 1 tbsp sugar
    • 🧂 A pinch of salt

PASSOS

1

Peel the potatoes and cut them into quarters.

2

Cut the mozzarella cheese sticks into 12 pieces.

3

Steam the potatoes for 20–25 minutes until soft.

4

Mash the steamed potatoes in a bowl.

5

Mix the mashed potatoes with 1 tbsp sugar and a pinch of salt to form a dough.

6

Shape the dough into round balls and insert a piece of cheese in the center.

7

Flatten the balls into pancake shapes.

8

Heat a greased pan and cook the pancakes until golden brown on both sides.

NUTRIENTES

Por 1 Porção

🔥

250

Calorias

  • 10g
    Proteína
  • 35g
    Carboidratos
  • 8g
    Gorduras

💡 Dicas

Serve warm for the best cheese pull effect.You can add herbs like parsley or chives to the dough for extra flavor.Store leftovers in the fridge and reheat in a pan for a crispy texture.

⚠️ Precauções

Esta receita é apenas para inspiração. O uso específico deve ser ajustado de acordo com as diferenças individuais.