
Soy Sauce Bibim Noodles with Pork Belly
Custo $8, economizar $5
Fonte: Recommended by CookPal
- 20 Min
- 1 Porções
- $8
Soy Sauce Bibim Noodles with Pork Belly
Custo $8, economizar $5
Fonte: Recommended by CookPal
- 20 Min
- 1 Porções
- $8
INGREDIENTES
Essential Ingredients
- 200g chewy noodles
- 🧄 1 tbsp minced garlic
- 2 tbsp soy sauce
- 🧂 1 tbsp sugar
- 1 tbsp oyster sauce
- 100g thinly sliced pork belly
- 🧂 1/3 tbsp salt
- 1 tbsp sesame oil
- A pinch of pepper
- 1 tbsp rice wine
- 1 tbsp vinegar
- A small amount of cooking oil
Chive Salad Ingredients
- 1 handful of chives
- 2 tbsp vinegar
- 1 tbsp chili powder
- 🧂 1 tbsp sugar
- 1 tbsp sesame oil
PASSOS
Cut the chives into 10cm lengths.
Marinate the pork belly with salt, pepper, sesame oil, rice wine, and minced garlic.
Boil water, add vinegar, and cook the noodles for 3 minutes. Rinse with cold water.
Heat a pan with cooking oil and cook the marinated pork belly until golden brown.
Mix soy sauce, sugar, and oyster sauce, then toss with the noodles.
Combine chives, vinegar, chili powder, sugar, and sesame oil to make the chive salad.
Plate the noodles, pork belly, and chive salad together.
NUTRIENTES
Por 1 Porção🔥
650
Calorias
- 25gProteína
- 60gCarboidratos
- 30gGorduras
💡 Dicas
Use fresh chives for the best flavor and texture.Adjust the sugar and soy sauce to suit your taste preferences.For a spicier version, add more chili powder to the chive salad.
⚠️ Precauções
Esta receita é apenas para inspiração. O uso específico deve ser ajustado de acordo com as diferenças individuais.