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Soy Sauce Pasta

Custo $5, economizar $10

Fonte: Recommended by CookPal

  • 30 Min
  • 1 Porções
  • $5

INGREDIENTES

  • Main Ingredients

    • 🍝 1 serving of pasta
    • 🧅 1/2 onion, chopped
    • 🥓 70g bacon, chopped
    • 🧄 2 cloves garlic, minced
    • 3 chili peppers, sliced
    • 1 tbsp olive oil

  • Seasoning

    • 2 tbsp soy sauce
    • 1 tbsp sesame oil
    • 🍬 1 tbsp sugar

PASSOS

1

Boil water in a pot and cook pasta for 8–10 minutes. Add 1 tbsp olive oil to the boiling water.

2

While pasta is cooking, chop onion, garlic, chili peppers, and bacon.

3

Mix soy sauce, sesame oil, and sugar in a bowl to prepare the sauce.

4

Drain the cooked pasta without rinsing and set aside.

5

Heat olive oil in a pan and sauté minced garlic until golden.

6

Add chopped bacon to the pan and cook until it releases its fat. Then add chopped onion and stir-fry together.

7

Add sliced chili peppers to the pan and stir-fry briefly.

8

Add the drained pasta to the pan and pour the prepared sauce over it. Stir-fry for 2–3 minutes.

NUTRIENTES

Por 1 Porção

🔥

450

Calorias

  • 15g
    Proteína
  • 50g
    Carboidratos
  • 20g
    Gorduras

💡 Dicas

For extra flavor, add shrimp or other seafood to the dish.Use fresh chili peppers for a more vibrant taste.This dish pairs well with a side of pickled vegetables or a light salad.

⚠️ Precauções

Esta receita é apenas para inspiração. O uso específico deve ser ajustado de acordo com as diferenças individuais.