
Spicy Garlic Sprout Stir-fry with Minced Pork
Custo $8, economizar $7
Fonte: Recommended by CookPal
- 15 Min
- 2 Porções
- $8
Spicy Garlic Sprout Stir-fry with Minced Pork
Custo $8, economizar $7
Fonte: Recommended by CookPal
- 15 Min
- 2 Porções
- $8
INGREDIENTES
Meat
- 200g minced pork
Vegetables
- 15 garlic sprouts, chopped
- 🧅 80g green onion, chopped
Seasoning
- 🧄 1/2 tsp garlic paste
- 1/2 tbsp sesame oil
- 1 tbsp sake
- 🍬 1/2 tsp sugar
- 1 tbsp oyster sauce
- 1/2 tsp chili paste
PASSOS
Chop the garlic sprouts and green onion into small pieces.
Heat sesame oil in a frying pan over medium heat. Add minced pork and garlic paste, stir-frying until the pork changes color.
Add garlic sprouts and green onion to the pan. Stir-fry for 2–3 minutes until softened.
Add sake, sugar, oyster sauce, and chili paste. Stir-fry until the liquid reduces and the flavors are well combined.
NUTRIENTES
Por 1 Porção🔥
350
Calorias
- 20gProteína
- 10gCarboidratos
- 25gGorduras
💡 Dicas
Serve over rice or noodles for a complete meal.Adjust the chili paste quantity to suit your spice tolerance.Leftovers can be stored in the fridge for up to 2 days.
⚠️ Precauções
Esta receita é apenas para inspiração. O uso específico deve ser ajustado de acordo com as diferenças individuais.