CookPal AI
recipe image

Spicy Grilled Enoki Mushrooms

Custo $5, economizar $10

Fonte: Recommended by CookPal

  • 10 Min
  • 2 Porções
  • $5

INGREDIENTES

  • Main Ingredients

    • 🍄 2 packs enoki mushrooms

  • Seasoning

    • 1 tbsp gochujang
    • 1 tbsp chili powder
    • 🧄 1 tsp minced garlic
    • 2.5 tbsp soy sauce
    • 1 tbsp rice syrup
    • 🧂 1 tsp sugar
    • 1 tbsp sesame oil
    • A pinch of sesame seeds

PASSOS

1

Trim the base of the enoki mushrooms slightly, keeping the stems attached.

2

Mix all the seasoning ingredients except sesame oil to create the sauce.

3

Place the enoki mushrooms in large pieces onto a wide pan.

4

Drizzle sesame oil lightly over the mushrooms.

5

Spread the prepared sauce over the mushrooms evenly.

6

Cook the mushrooms on medium-low heat, flipping occasionally.

7

Simmer for 2–3 minutes, sprinkle sesame seeds, and serve.

NUTRIENTES

Por 1 Porção

🔥

120

Calorias

  • 5g
    Proteína
  • 20g
    Carboidratos
  • 3g
    Gorduras

💡 Dicas

Use fresh enoki mushrooms for the best texture.Pair with lettuce wraps for a satisfying low-calorie meal.Adjust the spice level by reducing or increasing chili powder.

⚠️ Precauções

Esta receita é apenas para inspiração. O uso específico deve ser ajustado de acordo com as diferenças individuais.