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Spicy Grilled Rice Balls with Garlic Chives

Custo $5, economizar $10

Fonte: Recommended by CookPal

  • 20 Min
  • 2 Porções
  • $5

INGREDIENTES

  • Vegetables

    • 1/4 bunch garlic chives, finely chopped

  • Staples

    • 🍚 2 bowls (300g) cooked white rice

  • Seasonings

    • 🧂 1 tsp sugar
    • 2 tbsp soy sauce
    • a pinch of chili paste
    • 1 tsp sesame oil
    • 1 tsp ground sesame seeds
    • a pinch of grated ginger

PASSOS

1

Finely chop the garlic chives.

2

In a bowl, mix the garlic chives, seasonings, and cooked white rice.

3

Shape the rice mixture into rice balls and grill in a toaster oven for 15–20 minutes until the surface is golden brown.

NUTRIENTES

Por 1 Porção

🔥

250

Calorias

  • 5g
    Proteína
  • 45g
    Carboidratos
  • 5g
    Gorduras

💡 Dicas

Use freshly cooked rice for better texture.Adjust the chili paste amount based on your spice preference.Serve with a side of pickled vegetables for added flavor.

⚠️ Precauções

Esta receita é apenas para inspiração. O uso específico deve ser ajustado de acordo com as diferenças individuais.