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Spicy Shrimp

Custo $12, economizar $8

Fonte: Recommended by CookPal

  • 15 Min
  • 2 Porções
  • $12

INGREDIENTES

  • Seafood

    • 🦐 250g shell-on black tiger shrimp

  • Vegetables

    • 🧄 1 clove minced garlic
    • Sliced red chili to taste

  • Nuts

    • 🌰 10g roasted unsalted almonds

  • Oil

    • 1 tbsp olive oil

  • Seasoning

    • 🧂 2 pinches of salt
    • 2 pinches of ground black pepper

  • Alcohol

    • 1 tbsp whiskey

PASSOS

1

Peel the shrimp, make a slit along the back, and remove the vein. Chop the almonds finely.

2

Heat olive oil, garlic, red chili, and almonds in a pan over low heat until fragrant.

3

Add shrimp and whiskey, stir-fry over medium heat until the alcohol evaporates. Season with salt and black pepper.

NUTRIENTES

Por 1 Porção

🔥

250

Calorias

  • 25g
    Proteína
  • 5g
    Carboidratos
  • 15g
    Gorduras

💡 Dicas

Serve with a side of fresh salad or steamed vegetables for a complete meal.You can substitute whiskey with white wine for a lighter flavor.Use fresh shrimp for the best taste and texture.

⚠️ Precauções

Esta receita é apenas para inspiração. O uso específico deve ser ajustado de acordo com as diferenças individuais.