
Spicy Stir-fried Beef with Garlic Sprouts
Custo $8, economizar $12
Fonte: Recommended by CookPal
- 10 Min
- 2 Porções
- $8
Spicy Stir-fried Beef with Garlic Sprouts
Custo $8, economizar $12
Fonte: Recommended by CookPal
- 10 Min
- 2 Porções
- $8
INGREDIENTES
Meat
- 🥩 200g sliced beef
Vegetables
- 6 garlic sprouts, cut into 3cm pieces
- 1/2 red bell pepper, thinly sliced
Oil
- 1 tbsp sesame oil
Seasonings
- 1 tbsp sake
- 🍬 1/4 tsp sugar
- 1 tsp doubanjiang
- 1/2 tbsp oyster sauce
PASSOS
Trim the ends of garlic sprouts and cut them into 3cm pieces. Remove the stem and seeds of the red bell pepper and slice thinly.
Heat sesame oil in a frying pan over medium heat. Add the beef and stir-fry until the color changes.
Add garlic sprouts and red bell pepper to the pan and stir-fry for about 2 minutes. Add the seasonings and stir until well combined.
NUTRIENTES
Por 1 Porção🔥
350
Calorias
- 25gProteína
- 10gCarboidratos
- 20gGorduras
💡 Dicas
Use fresh garlic sprouts for the best flavor.Doubanjiang adds a spicy kick; adjust the amount to your preference.Serve with steamed rice for a complete meal.
⚠️ Precauções
Esta receita é apenas para inspiração. O uso específico deve ser ajustado de acordo com as diferenças individuais.