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Spicy Stir-fried Pork and Bamboo Shoots

Custo $8, economizar $7

Fonte: Recommended by CookPal

  • 15 Min
  • 2 Porções
  • $8

INGREDIENTES

  • Vegetables

    • 1 bamboo shoot (240g), boiled
    • 🧅 Chopped green onion, a pinch

  • Meat

    • 150g pork slices

  • Oil

    • 1 tbsp sesame oil

  • Seasonings

    • 1 tbsp sake
    • 1 tbsp concentrated soy sauce (3x)
    • 1 packet (2.5g) bonito flakes
    • 1/3 tsp chili paste

PASSOS

1

Cut the bamboo shoot into thirds horizontally, then slice into 1cm pieces.

2

Heat sesame oil in a frying pan, add pork, and stir-fry over medium heat until the pork changes color.

3

Add bamboo shoots and stir-fry until coated with oil, then add the seasonings and mix well.

4

Serve on a plate and garnish with chopped green onion.

NUTRIENTES

Por 1 Porção

🔥

320

Calorias

  • 20g
    Proteína
  • 12g
    Carboidratos
  • 18g
    Gorduras

💡 Dicas

Use fresh bamboo shoots for a crunchier texture.Pair with steamed rice for a complete meal.Adjust spice level by increasing or reducing chili paste.

⚠️ Precauções

Esta receita é apenas para inspiração. O uso específico deve ser ajustado de acordo com as diferenças individuais.