Spinach Side Dish with Soybean Paste

Name: Spinach Side Dish with Soybean Paste
Total time: 15 min
Yield: 2 Porções
Ingredients: 🥬 1 bunch spinach; 🧂 1 tsp salt; 1 tbsp soybean paste; 🧄 1 tsp minced garlic; 1/4 tsp chili powder; 🌰 1/4 tsp sesame seeds; 1/2 tsp perilla oil

Custo $5, economizar $10

Fonte: Recommended by CookPal

15 Min
2 Porções
$5

Spinach Side Dish with Soybean Paste

Custo $5, economizar $10

Fonte: Recommended by CookPal

15 Min
2 Porções
$5

INGREDIENTES

Vegetables
- 🥬 1 bunch spinach
Seasonings
- 🧂 1 tsp salt
- 1 tbsp soybean paste
- 🧄 1 tsp minced garlic
- 1/4 tsp chili powder
- 🌰 1/4 tsp sesame seeds
- 1/2 tsp perilla oil

PASSOS

Clean and trim the spinach thoroughly.

Blanch the spinach briefly in boiling water with salt.

In a bowl, mix soybean paste, minced garlic, chili powder, sesame seeds, and perilla oil.

Add the blanched spinach to the bowl with the seasoning mixture.

Gently toss and mix the spinach with the seasoning until evenly coated.

NUTRIENTES

Por 1 Porção

🔥

Calorias

3g
Proteína
5g
Carboidratos
3g
Gorduras

💡 Dicas

Use fresh spinach for the best flavor and texture.Adjust the amount of chili powder based on your spice preference.Perilla oil can be substituted with sesame oil if unavailable.

⚠️ Precauções

Esta receita é apenas para inspiração. O uso específico deve ser ajustado de acordo com as diferenças individuais.