Spring Cabbage and Shirasu Sesame Salad

Name: Spring Cabbage and Shirasu Sesame Salad
Total time: 5 min
Yield: 2 Porções
Ingredients: 30g dried shirasu; 200g spring cabbage, torn; 1 1/2 tbsp concentrated soy sauce; 1 tsp vinegar; 1/2 tbsp sesame oil; 1 tbsp toasted white sesame seeds

Custo $5, economizar $10

Fonte: Recommended by CookPal

5 Min
2 Porções
$5

Spring Cabbage and Shirasu Sesame Salad

Custo $5, economizar $10

Fonte: Recommended by CookPal

5 Min
2 Porções
$5

INGREDIENTES

Seafood
- 30g dried shirasu
Vegetables
- 200g spring cabbage, torn
Seasonings
- 1 1/2 tbsp concentrated soy sauce
- 1 tsp vinegar
- 1/2 tbsp sesame oil
- 1 tbsp toasted white sesame seeds

PASSOS

Mix all the seasonings (soy sauce, vinegar, sesame oil, sesame seeds) in a bowl.

Add torn spring cabbage and dried shirasu to the bowl and toss until evenly coated.

NUTRIENTES

Por 1 Porção

🔥

120

Calorias

6g
Proteína
8g
Carboidratos
5g
Gorduras

💡 Dicas

Spring cabbage provides a softer texture compared to regular cabbage.This salad pairs well with grilled fish or rice dishes.You can prepare the dressing in advance to save time.

⚠️ Precauções

Esta receita é apenas para inspiração. O uso específico deve ser ajustado de acordo com as diferenças individuais.