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Spring Onion Curry Soup

Custo $5, economizar $10

Fonte: Recommended by CookPal

  • 15 Min
  • 2 Porções
  • $5

INGREDIENTES

  • Protein

    • 2 sausages

  • Vegetables

    • 1/2 spring onion
    • 🍅 4 cherry tomatoes

  • Condiments

    • 1/2 tbsp salad oil
    • 1/2 tbsp curry powder
    • 🧂 1/4 tsp salt
    • 1 tsp consomme

  • Liquids

    • 💧 400 ml water

  • Garnish

    • Chopped parsley to taste

PASSOS

1

Cut sausages diagonally into thirds.

2

Slice spring onion into 1 cm widths.

3

Heat salad oil in a pot over medium heat. Add sausages and spring onion, sauté until the onion softens. Add curry powder and stir briefly.

4

Add water, salt, and consomme. Cover and simmer for 5 minutes.

5

Add cherry tomatoes and simmer for 3 more minutes. Serve in bowls and garnish with parsley.

NUTRIENTES

Por 1 Porção

🔥

150

Calorias

  • 8g
    Proteína
  • 10g
    Carboidratos
  • 5g
    Gorduras

💡 Dicas

Use fresh spring onions for a sweeter taste.Adjust salt and curry powder to your preference.Serve with crusty bread for a complete meal.

⚠️ Precauções

Esta receita é apenas para inspiração. O uso específico deve ser ajustado de acordo com as diferenças individuais.