
Squid and Chikuwa Soy Sauce Salad
Custo $5, economizar $10
Fonte: Recommended by CookPal
- 10 Min
- 2 Porções
- $5
Squid and Chikuwa Soy Sauce Salad
Custo $5, economizar $10
Fonte: Recommended by CookPal
- 10 Min
- 2 Porções
- $5
INGREDIENTES
Seafood
- 🦑 80g squid strips
Processed Food
- 1 piece chikuwa
Vegetables
- 🌱 4 pieces okra (48g)
Condiments
- 1/2 tbsp concentrated soy sauce
- 1/2 tsp wasabi
Seasoning
- 🌰 1 tsp white sesame seeds
PASSOS
Place okra on a cutting board, sprinkle with salt, and roll to coat. Rinse off the salt, place in a microwave-safe container, cover loosely with plastic wrap, and microwave at 600W for 1 minute. Drain and let cool. Trim the tops and slice thinly.
Slice chikuwa diagonally into 5mm pieces.
In a bowl, mix soy sauce and wasabi. Add squid strips, chikuwa, okra, and sesame seeds, then toss to combine.
NUTRIENTES
Por 1 Porção🔥
150
Calorias
- 10gProteína
- 8gCarboidratos
- 5gGorduras
💡 Dicas
You can substitute okra with cucumber or mitsuba for variety.Prepare the dish fresh for the best texture and flavor.Use high-quality soy sauce for a richer taste.
⚠️ Precauções
Esta receita é apenas para inspiração. O uso específico deve ser ajustado de acordo com as diferenças individuais.