CookPal AI
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Squid and Green Onion with Chili Oil

Custo $5, economizar $10

Fonte: Recommended by CookPal

  • 5 Min
  • 1 Porções
  • $5

INGREDIENTES

  • Seafood

    • 🦑 100g sashimi-grade squid
  • Vegetables

    • 🧅 5cm green onion, thinly sliced
  • Seasonings

    • 🧂 1 pinch salt
    • 1/2 tsp soy sauce
    • 1/2 tsp chili oil
    • 1 tsp white sesame seeds

PASSOS

1

Thinly slice the green onion diagonally.

2

In a bowl, mix the seasonings (salt, soy sauce, chili oil, sesame seeds). Add the sliced green onion and squid, then mix well.

NUTRIENTES

Por 1 Porção

🔥

120

Calorias

  • 15g
    Proteína
  • 3g
    Carboidratos
  • 5g
    Gorduras

💡 Dicas

Serve immediately to enjoy the fresh texture of the squid and green onion.Pair with steamed rice or sake for a complete meal.

⚠️ Precauções

Esta receita é apenas para inspiração. O uso específico deve ser ajustado de acordo com as diferenças individuais.