
Squid Marinated Salad
Custo $10, economizar $5
Fonte: Recommended by CookPal
- 30 Min
- 2 Porções
- $10
Squid Marinated Salad
Custo $10, economizar $5
Fonte: Recommended by CookPal
- 30 Min
- 2 Porções
- $10
INGREDIENTES
Seafood
- 🦑 150g frozen squid rings
Vegetables
- 🧅 1/2 onion, thinly sliced
- 🥕 1/3 carrot, julienned
- 🥒 1/2 cucumber, julienned
Seasoning
- 🧂 1/4 tsp salt
- 🍬 1 tsp sugar
- 1 tbsp vinegar
- 1 tbsp olive oil
- 1 tbsp grain mustard
PASSOS
Defrost the squid. Thinly slice the onion and soak in water, then drain. Julienne the carrot and cucumber, place in a bowl, add a pinch of salt, massage, and let sit for 10 minutes. Squeeze out excess water.
Boil water in a pot and cook the squid for about 1 minute.
In a bowl, mix the seasoning ingredients (vinegar, olive oil, sugar, salt, mustard). Add the onion, carrot, cucumber, and squid, mix well, and let sit for 10 minutes.
NUTRIENTES
Por 1 Porção🔥
150
Calorias
- 10gProteína
- 12gCarboidratos
- 5gGorduras
💡 Dicas
Use fresh vegetables for better texture and flavor.Adjust the seasoning to your taste preference.Serve chilled for a refreshing dish.
⚠️ Precauções
Esta receita é apenas para inspiração. O uso específico deve ser ajustado de acordo com as diferenças individuais.