CookPal AI
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Squid Natto

Custo $5, economizar $10

Fonte: Recommended by CookPal

  • 5 Min
  • 1 Porções
  • $5

INGREDIENTES

  • Seafood

    • 100g sashimi-grade squid

  • Legumes

    • 1 pack natto

  • Vegetables

    • 50g mekabu

  • Condiments

    • 🧂 1/2 tbsp soy sauce
    • 1/4 tsp dashi powder
    • 1/2 tsp wasabi

  • Toppings

    • To taste shredded nori

PASSOS

1

Mix soy sauce, dashi powder, and wasabi in a bowl to create the sauce.

2

In another bowl, combine squid, natto, and mekabu, then add the sauce and mix well.

3

Serve in a dish and sprinkle shredded nori on top.

NUTRIENTES

Por 1 Porção

🔥

150

Calorias

  • 15g
    Proteína
  • 10g
    Carboidratos
  • 3g
    Gorduras

💡 Dicas

Use fresh sashimi-grade squid for the best texture and flavor.This dish pairs excellently with warm rice.Prepare the sauce in advance for quicker assembly.

⚠️ Precauções

Esta receita é apenas para inspiração. O uso específico deve ser ajustado de acordo com as diferenças individuais.