
Steamed and Grilled Sardines with Summer Vegetables
Custo $12, economizar $8
Fonte: Recommended by CookPal
- 15 Min
- 2 Porções
- $12
Steamed and Grilled Sardines with Summer Vegetables
Custo $12, economizar $8
Fonte: Recommended by CookPal
- 15 Min
- 2 Porções
- $12
INGREDIENTES
Fish
- 🐟 240g sardines, filleted
Vegetables
- 🥒 1/2 zucchini, sliced
- 🍅 6 cherry tomatoes
- 🍆 2 eggplants, sliced
Seasoning
- 1 tbsp olive oil
- 1 tbsp sake
- 🧂 1/2 tsp salt
- Pinch of pepper
Topping
- 🧀 1 tbsp grated cheese
PASSOS
1
Slice the zucchini and eggplants, and halve the cherry tomatoes.
2
Heat a skillet over medium heat and add olive oil.
3
Arrange the sardines and vegetables in the skillet.
4
Season with sake, salt, and pepper, then cover the skillet.
5
Cook for 15 minutes, then sprinkle grated cheese on top before serving.
NUTRIENTES
Por 1 Porção🔥
250
Calorias
- 20gProteína
- 10gCarboidratos
- 10gGorduras
💡 Dicas
Pair with whole-grain rice or barley for added fiber.Use fresh sardines for optimal flavor.Adjust seasoning to taste if using larger vegetables.
⚠️ Precauções
Esta receita é apenas para inspiração. O uso específico deve ser ajustado de acordo com as diferenças individuais.