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Steamed Onion Meat Cheese Bake

Custo $10, economizar $8

Fonte: Recommended by CookPal

  • 30 Min
  • 2 Porções
  • $10

INGREDIENTES

  • Meat

    • 200g ground pork

  • Vegetables

    • 🧅 2 onions
    • 🌽 2 tbsp canned corn

  • Dairy

    • 🧀 30g pizza cheese

  • Oils and Fats

    • 2 tsp olive oil
    • 🧈 10g salted butter

  • Liquids

    • 3 tbsp white wine

  • Herbs

    • Chopped parsley, a pinch

  • Seasonings

    • 2 tbsp ketchup
    • 1 tbsp Worcestershire sauce
    • 1 tbsp sake
    • 🧂 1/4 tsp salt
    • A pinch of pepper
    • 1 tsp all-purpose flour

PASSOS

1

Cut the onions into quarters crosswise.

2

Heat half the olive oil (1 tsp) in a frying pan over medium heat. Add the onions and cook until browned on both sides. Add butter and white wine, cover, and steam on low heat for 3–4 minutes. Remove onions and arrange them in a heatproof dish.

3

Clean the frying pan, heat the remaining olive oil (1 tsp), and sauté ground pork over medium heat until browned. Add corn and stir briefly. Mix in the seasoning ingredients (☆) and cook for 1 minute to create the meat sauce.

4

Pour the meat sauce over the onions in the heatproof dish. Sprinkle pizza cheese on top and bake in a toaster oven for 7–10 minutes until the cheese melts. Garnish with parsley.

NUTRIENTES

Por 1 Porção

🔥

350

Calorias

  • 20g
    Proteína
  • 15g
    Carboidratos
  • 25g
    Gorduras

💡 Dicas

Use fresh parsley for a vibrant garnish.Serve with a side salad for a balanced meal.You can substitute ground pork with ground chicken or turkey for a lighter option.

⚠️ Precauções

Esta receita é apenas para inspiração. O uso específico deve ser ajustado de acordo com as diferenças individuais.