CookPal AI
recipe image

Stir-fried Fish Cake

Custo $5, economizar $10

Fonte: Recommended by CookPal

  • 15 Min
  • 3 Porções
  • $5

INGREDIENTES

  • Main Ingredients

    • 300g fish cake
    • 🧅 1/2 onion
    • A small amount of green onion

  • Seasonings

    • 🧄 0.5 tbsp garlic
    • 1.5 tbsp soy sauce
    • 0.5 tbsp cooking syrup
    • 0.5 tbsp chili powder
    • A pinch of sesame seeds

PASSOS

1

Cut all ingredients into bite-sized pieces.

2

In a pan, lightly stir-fry the onion and fish cake, then add garlic, soy sauce, and cooking syrup. Stir well.

3

Add chili powder, sesame seeds, and green onion. Stir briefly and finish cooking.

NUTRIENTES

Por 1 Porção

🔥

250

Calorias

  • 10g
    Proteína
  • 20g
    Carboidratos
  • 10g
    Gorduras

💡 Dicas

Serve as a side dish with rice for a complete meal.Adjust the chili powder to your spice preference.Store leftovers in the fridge for up to 3 days.

⚠️ Precauções

Esta receita é apenas para inspiração. O uso específico deve ser ajustado de acordo com as diferenças individuais.