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Stir-fried King Oyster Mushrooms and Bell Peppers with Oyster Sauce

Custo $5, economizar $10

Fonte: Recommended by CookPal

  • 10 Min
  • 2 Porções
  • $5

INGREDIENTES

  • Vegetables

    • 🍄 2 king oyster mushrooms (120g)
    • 1/2 red bell pepper
  • Cooking Oil

    • 1/2 tbsp salad oil
  • Seasonings

    • 1 tbsp sake
    • 🧂 1 tsp soy sauce
    • 1 tbsp oyster sauce
    • A pinch of chicken broth powder
    • A dash of black pepper

PASSOS

1

Tear the king oyster mushrooms into bite-sized pieces. Slice the red bell pepper into thin strips.

2

Heat the salad oil in a frying pan over medium heat. Add the mushrooms and bell pepper, and stir-fry until softened.

3

Add all the seasonings (sake, soy sauce, oyster sauce, chicken broth powder, and black pepper) and stir-fry until evenly coated.

NUTRIENTES

Por 1 Porção

🔥

120

Calorias

  • 5g
    Proteína
  • 10g
    Carboidratos
  • 5g
    Gorduras

💡 Dicas

You can substitute red bell pepper with green bell pepper for a different flavor.Serve as a side dish or pair with rice for a complete meal.This dish is quick to prepare, making it perfect for busy weeknights.

⚠️ Precauções

Esta receita é apenas para inspiração. O uso específico deve ser ajustado de acordo com as diferenças individuais.