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Stir-fried Minced Pork

Custo $10, economizar $5

Fonte: Recommended by CookPal

  • 15 Min
  • 4 Porções
  • $10

INGREDIENTES

  • Meat

    • 🐖 250g minced pork

  • Vegetables

    • 🧅 1 stalk green onion, chopped

  • Seasoning

    • 1 tbsp oyster sauce
    • 1 tbsp soy sauce
    • 2 tbsp mirin
    • A dash of black pepper
    • 1/2 tbsp corn syrup
    • 🧄 1/2 tbsp minced garlic
    • 1 tbsp olive oil

PASSOS

1

Chop the green onion finely.

2

Add minced pork to a pan with 2 tbsp mirin, 1 tbsp olive oil, and a dash of black pepper.

3

Stir-fry the pork until it is fully cooked.

4

Add chopped green onion, 1 tbsp oyster sauce, 1 tbsp soy sauce, 1/2 tbsp minced garlic, and 1/2 tbsp corn syrup.

5

Continue stir-frying until the sauce is well absorbed.

6

Transfer to a serving dish and enjoy.

NUTRIENTES

Por 1 Porção

🔥

250

Calorias

  • 20g
    Proteína
  • 10g
    Carboidratos
  • 15g
    Gorduras

💡 Dicas

Use fresh minced pork for better flavor.Adjust sweetness by adding more or less corn syrup.Pair with steamed rice for a balanced meal.

⚠️ Precauções

Esta receita é apenas para inspiração. O uso específico deve ser ajustado de acordo com as diferenças individuais.