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Stir-fried Octopus with Kimchi

Custo $8, economizar $12

Fonte: Recommended by CookPal

  • 15 Min
  • 2 Porções
  • $8

INGREDIENTES

  • Seafood

    • 🐙 200g boiled octopus

  • Vegetables

    • 🧅 1/2 stalk green onion, sliced

  • Condiments

    • 100g kimchi
    • 1/2 tbsp sesame oil
    • 🧂 Pinch of salt and pepper

PASSOS

1

Cut the boiled octopus into bite-sized pieces. Slice the green onion diagonally into thin pieces.

2

Heat sesame oil in a frying pan over medium heat. Add the octopus, kimchi, and green onion. Stir-fry until the green onion becomes tender.

3

Season with a pinch of salt and pepper, and stir to combine.

NUTRIENTES

Por 1 Porção

🔥

180

Calorias

  • 15g
    Proteína
  • 10g
    Carboidratos
  • 5g
    Gorduras

💡 Dicas

Serve as a side dish or pair with steamed rice for a complete meal.You can substitute green onion with regular onion for a milder flavor.Use fresh octopus for a more vibrant taste.

⚠️ Precauções

Esta receita é apenas para inspiração. O uso específico deve ser ajustado de acordo com as diferenças individuais.