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Stir-fried Onion and Sausage

Custo $8, economizar $12

Fonte: Recommended by CookPal

  • 10 Min
  • 4 Porções
  • $8

INGREDIENTES

  • Vegetables

    • 🧅 1/2 onion, chopped

  • Meat

    • 🌭 300g Vienna sausages, halved or scored

  • Condiments

    • 0.5 tbsp oyster sauce
    • 1 tbsp corn syrup
    • 1 tbsp sesame oil
    • Generous sprinkle of sesame seeds

PASSOS

1

Cut Vienna sausages into halves or score them for better cooking.

2

Chop 1/2 onion into bite-sized pieces.

3

Heat a pan with a small amount of oil and stir-fry the sausages and onions.

4

Once the onions turn translucent, add 0.5 tbsp oyster sauce.

5

Add 1 tbsp corn syrup to the pan.

6

Drizzle 1 tbsp sesame oil over the stir-fry.

7

Sprinkle sesame seeds generously and mix well.

8

Transfer to a plate and serve warm.

NUTRIENTES

Por 1 Porção

🔥

250

Calorias

  • 12g
    Proteína
  • 15g
    Carboidratos
  • 18g
    Gorduras

💡 Dicas

You can substitute Vienna sausages with other types of sausages.Add vegetables like bell peppers or carrots for extra nutrition.Store leftovers in an airtight container for up to 2 days.

⚠️ Precauções

Esta receita é apenas para inspiração. O uso específico deve ser ajustado de acordo com as diferenças individuais.