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Stir-fried Pork and Tomato with Pickled Takana

Custo $8, economizar $5

Fonte: Recommended by CookPal

  • 10 Min
  • 2 Porções
  • $8

INGREDIENTES

  • Meat

    • 🐖 120g sliced pork

  • Vegetables

    • 🍅 1/2 tomato, quartered

  • Pickles

    • 20g pickled takana

  • Oil

    • 1/2 tbsp sesame oil

  • Seasoning

    • 1 tsp soy sauce
    • 4g bonito flakes
    • 1/2 tbsp white sesame seeds

PASSOS

1

Quarter the tomato by removing the stem and cutting it into wedges.

2

Heat sesame oil in a frying pan over medium heat and stir-fry the pork until its color changes.

3

Add the tomato and stir briefly, then mix in pickled takana and the seasoning ingredients. Stir-fry until well combined.

NUTRIENTES

Por 1 Porção

🔥

250

Calorias

  • 15g
    Proteína
  • 10g
    Carboidratos
  • 15g
    Gorduras

💡 Dicas

Use fresh tomatoes for better flavor.Pickled takana adds a unique tangy taste; adjust quantity based on preference.Serve with steamed rice for a complete meal.

⚠️ Precauções

Esta receita é apenas para inspiração. O uso específico deve ser ajustado de acordo com as diferenças individuais.