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Sweet Onion Carrot Pancakes

Custo $8, economizar $12

Fonte: Recommended by CookPal

  • 10 Min
  • 4 Porções
  • $8

INGREDIENTES

  • Pancake Batter

    • 🧅 2 onions
    • 🥕 1.5 carrots
    • 4 cups pancake mix
    • 💧 3.5 cups water
    • Cooking oil as needed

  • Dipping Sauce

    • 3 tbsp soy sauce
    • 0.5 tbsp vinegar

PASSOS

1

Prepare 2 onions and 1.5 carrots.

2

Slice the onions and carrots. Cut carrots into long strips or use a slicer for convenience.

3

In a bowl, mix 4 cups of pancake mix with the sliced onions and carrots.

4

Add 3.5 cups of water to the mixture and stir until smooth. Avoid adding too much water as onions release moisture.

5

Heat a pan with cooking oil and spread the batter thinly over medium heat.

6

Flip the pancake when one side is cooked. Add a little more oil if needed to prevent burning.

7

Cook both sides until golden brown and transfer to a plate.

8

Serve the pancakes with dipping sauce made of 3 tbsp soy sauce and 0.5 tbsp vinegar.

NUTRIENTES

Por 1 Porção

🔥

250

Calorias

  • 6g
    Proteína
  • 40g
    Carboidratos
  • 5g
    Gorduras

💡 Dicas

Use fresh vegetables for better flavor and texture.Thinly spread the batter for crispier pancakes.Customize the dipping sauce to suit your taste preferences.

⚠️ Precauções

Esta receita é apenas para inspiração. O uso específico deve ser ajustado de acordo com as diferenças individuais.