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Sweet Potato Bacon Rolls

Custo $5, economizar $10

Fonte: Recommended by CookPal

  • 30 Min
  • 1 Porções
  • $5

INGREDIENTES

  • Main Ingredients

    • 🍠 1 medium sweet potato
    • 🥓 8 strips of bacon
    • 🧀 4 slices of cheddar cheese

PASSOS

1

Peel the sweet potato and cut it into thick, long slices.

2

Boil the sweet potato slices in water until 98% cooked.

3

Drain the boiled sweet potato slices and let them dry on a strainer.

4

Cut each slice of cheddar cheese in half. Place 1/2 slice of cheese and 3 sweet potato slices on a strip of bacon, then roll it up.

5

Cook the bacon rolls on low heat until the bacon is golden and crispy.

6

Serve the sweet potato bacon rolls warm.

NUTRIENTES

Por 1 Porção

🔥

450

Calorias

  • 20g
    Proteína
  • 30g
    Carboidratos
  • 30g
    Gorduras

💡 Dicas

You can substitute cheddar cheese with mozzarella for a milder flavor.Serve with a dipping sauce like honey mustard or barbecue for added taste.This dish is great for kids and can be prepared ahead of time.

⚠️ Precauções

Esta receita é apenas para inspiração. O uso específico deve ser ajustado de acordo com as diferenças individuais.