CookPal AI
recipe image

Sweet Potato Corn Dog

Custo $8, economizar $5

Fonte: Recommended by CookPal

  • 60 Min
  • 2 Porções
  • $8

INGREDIENTES

  • Main Ingredients

    • 🍠 3 sweet potatoes
    • 🌭 6 Vienna sausages
    • 🥛 1/4 cup milk
    • 🥚 1 egg
    • 🍞 1 cup breadcrumbs
    • 2 cups vegetable oil

PASSOS

1

Peel and steam the sweet potatoes until soft. Mash them while hot using a fork.

2

Adjust the texture of the mashed sweet potatoes by adding milk. Optionally, add honey for extra sweetness.

3

Blanch the Vienna sausages in hot water to remove excess salt.

4

Wrap each sausage with the sweet potato mixture, forming a corn dog shape.

5

Dip the wrapped sausages into beaten egg and coat evenly with breadcrumbs.

6

Heat vegetable oil in a deep pan and fry the corn dogs until golden and crispy.

NUTRIENTES

Por 1 Porção

🔥

350

Calorias

  • 10g
    Proteína
  • 45g
    Carboidratos
  • 15g
    Gorduras

💡 Dicas

Use sweet potatoes with natural sweetness for better flavor.Blanch sausages to reduce salt content, especially for kids.Serve immediately for the best crispy texture.

⚠️ Precauções

Esta receita é apenas para inspiração. O uso específico deve ser ajustado de acordo com as diferenças individuais.