Tofu and Tomato with Sesame Ponzu Dressing

Name: Tofu and Tomato with Sesame Ponzu Dressing
Total time: 5 min
Yield: 2 Porções
Ingredients: 🥚 300g silken tofu; 1/3 bag mizuna; 🍅 1/2 tomato; 3 tbsp white sesame seeds; 70g mayonnaise; 🍬 1 tbsp sugar; 3 tbsp ponzu sauce; 1 tbsp sesame oil

Custo $5, economizar $10

Fonte: Recommended by CookPal

5 Min
2 Porções
$5

Tofu and Tomato with Sesame Ponzu Dressing

Custo $5, economizar $10

Fonte: Recommended by CookPal

5 Min
2 Porções
$5

INGREDIENTES

Main
- 🥚 300g silken tofu
- 1/3 bag mizuna
- 🍅 1/2 tomato
Sesame Ponzu Dressing
- 3 tbsp white sesame seeds
- 70g mayonnaise
- 🍬 1 tbsp sugar
- 3 tbsp ponzu sauce
- 1 tbsp sesame oil

PASSOS

Drain the water from the silken tofu. Cut mizuna into 3cm pieces and slice the tomato into bite-sized chunks.

Mix all the ingredients for the sesame ponzu dressing in a bowl.

Arrange the tofu, mizuna, and tomato on a plate. Pour the sesame ponzu dressing over the top and serve.

NUTRIENTES

Por 1 Porção

🔥

180

Calorias

10g
Proteína
8g
Carboidratos
12g
Gorduras

💡 Dicas

Use fresh and ripe tomatoes for the best flavor.You can substitute mizuna with spinach or arugula if unavailable.Toast the sesame seeds lightly for a nuttier flavor.

⚠️ Precauções

Esta receita é apenas para inspiração. O uso específico deve ser ajustado de acordo com as diferenças individuais.