
Tofu Tuna Mayo Cheese Balls
Custo $8.5, economizar $12
Fonte: Recommended by CookPal
- 30 Min
- 4 Porções
- $8.5
Tofu Tuna Mayo Cheese Balls
Custo $8.5, economizar $12
Fonte: Recommended by CookPal
- 30 Min
- 4 Porções
- $8.5
INGREDIENTES
Main Ingredients
- 300g firm tofu
- 70g canned tuna in oil
- 1 tbsp mayonnaise
- 1 tbsp grated cheese
- 3 tbsp potato starch
- Pinch of salt and pepper
- 50g pizza cheese
- Enough salad oil for frying
- Sprinkle of seaweed powder
- Enough potato starch for coating
Sauce Ingredients
- Juice from canned tuna
- 1/2 tbsp vinegar
- Pinch of black pepper
- 2 tbsp mayonnaise
PASSOS
Wrap tofu in paper towels and microwave at 600W for 2 minutes.
Place a weight on the tofu and let it sit for 10 minutes.
Drain the canned tuna and mix the sauce ingredients in a bowl.
In a bowl, mix tofu, drained tuna, mayonnaise, grated cheese, potato starch, and salt and pepper until smooth.
Take 1/13 of the mixture, shape it lightly into a ball, and wrap pizza cheese in the center. Repeat for 13 balls and coat with potato starch.
Heat salad oil to 170°C in a pot, fry the balls until golden brown, and serve with mayo sauce and seaweed powder.
NUTRIENTES
Por 1 Porção🔥
250
Calorias
- 15gProteína
- 20gCarboidratos
- 12gGorduras
💡 Dicas
Use firm tofu for better texture.Adjust the amount of salt and pepper to taste.Serve immediately for the best crispy texture.
⚠️ Precauções
Esta receita é apenas para inspiração. O uso específico deve ser ajustado de acordo com as diferenças individuais.