Tomato and Myoga with Ume Paste
Custo $3, economizar $5
Fonte: Recommended by CookPal
- 5 Min
- 2 Porções
- $3
Tomato and Myoga with Ume Paste
Custo $3, economizar $5
Fonte: Recommended by CookPal
- 5 Min
- 2 Porções
- $3
INGREDIENTES
Vegetables
- 🍅 1 medium tomato (200g)
- 2 myoga
Condiments
- 1 ume plum
- 1 tbsp concentrated mentuyu (3x)
PASSOS
1
Remove the stem from the tomato and cut it into bite-sized pieces. Thinly slice the myoga horizontally. Remove the pit from the ume plum and mash it.
2
In a bowl, mix the mentuyu and mashed ume plum. Add the tomato and myoga, then toss to combine.
NUTRIENTES
Por 1 Porção🔥
50
Calorias
- 1gProteína
- 10gCarboidratos
- 0gGorduras
💡 Dicas
Use ripe tomatoes for a sweeter taste.Adjust the amount of mentuyu based on your preference for saltiness.Chill the dish for 10 minutes before serving for a refreshing experience.
⚠️ Precauções
Esta receita é apenas para inspiração. O uso específico deve ser ajustado de acordo com as diferenças individuais.