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Tomato and Shirasu Sweet Vinegar Salad

Custo $5, economizar $10

Fonte: Recommended by CookPal

  • 15 Min
  • 2 Porções
  • $5

INGREDIENTES

  • Seafood

    • 30g dried shirasu

  • Vegetables

    • 🍅 1 tomato, chopped
    • 2 tsp dried wakame

  • Seasoning

    • 🧂 2 tsp sugar
    • 1 tsp vinegar
    • 2 tsp soy sauce
    • 1 tsp salad oil

PASSOS

1

Rehydrate dried wakame in plenty of water, squeeze out excess water, and cut into bite-sized pieces. Chop the tomato into bite-sized pieces.

2

In a bowl, mix all the ingredients for the sweet vinegar dressing.

3

Add the tomato, wakame, and shirasu to the bowl and toss to combine.

NUTRIENTES

Por 1 Porção

🔥

120

Calorias

  • 5g
    Proteína
  • 10g
    Carboidratos
  • 4g
    Gorduras

💡 Dicas

Use fresh tomatoes for the best flavor.Adjust the sweetness and acidity of the dressing to your taste.This dish pairs well with steamed rice or as a side to grilled fish.

⚠️ Precauções

Esta receita é apenas para inspiração. O uso específico deve ser ajustado de acordo com as diferenças individuais.