Tororo Kombu Ginger-Flavored Miso Ball
Custo $3, economizar $5
Fonte: Recommended by CookPal
- 5 Min
- 1 Porções
- $3
Tororo Kombu Ginger-Flavored Miso Ball
Custo $3, economizar $5
Fonte: Recommended by CookPal
- 5 Min
- 1 Porções
- $3
INGREDIENTES
Seaweed
- 2g tororo kombu
Seasoning
- 1 tsp white sesame seeds
- A pinch of grated ginger
- 2 tsp bonito flakes
- 1 1/2 tbsp miso paste
Liquid
- 360cc hot water
PASSOS
1
Mix white sesame seeds, grated ginger, bonito flakes, and miso paste in a bowl.
2
Spread tororo kombu on plastic wrap, place half of the mixture on top, and roll it into a ball while wrapping with the kombu.
3
Place the miso ball in a bowl and pour hot water over it.
NUTRIENTES
Por 1 Porção🔥
50
Calorias
- 3gProteína
- 5gCarboidratos
- 2gGorduras
💡 Dicas
This recipe is perfect for a quick and light meal.You can prepare multiple miso balls in advance and store them for convenience.Adjust the amount of ginger to suit your taste preference.
⚠️ Precauções
Esta receita é apenas para inspiração. O uso específico deve ser ajustado de acordo com as diferenças individuais.