
Tuna and Cucumber Potato Salad
Custo $5, economizar $10
Fonte: Recommended by CookPal
- 10 Min
- 2 Porções
- $5
Tuna and Cucumber Potato Salad
Custo $5, economizar $10
Fonte: Recommended by CookPal
- 10 Min
- 2 Porções
- $5
INGREDIENTES
Vegetables
- 🥔 1 potato (150g)
- 🥒 1/4 cucumber
Canned Goods
- 🐟 1/2 can tuna (35g)
Condiments
- 🧂 Pinch of salt
- 1 tbsp mayonnaise
- 🧂 Pinch of salt and pepper
PASSOS
Cut the potato into bite-sized pieces and soak in water, then drain. Slice the cucumber thinly, sprinkle with salt, and pat dry with a paper towel once softened.
Place the potato in a microwave-safe container, cover loosely with plastic wrap, and microwave at 600W for 4 minutes. Mash the potato while still hot using a fork.
Combine the cucumber, tuna, mayonnaise, salt, and pepper with the mashed potato and mix well.
NUTRIENTES
Por 1 Porção🔥
200
Calorias
- 10gProteína
- 20gCarboidratos
- 10gGorduras
💡 Dicas
Serve chilled for a refreshing side dish.Pair with bread to make a simple sandwich.Store leftovers in the fridge for up to 2 days.
⚠️ Precauções
Esta receita é apenas para inspiração. O uso específico deve ser ajustado de acordo com as diferenças individuais.