
Wakame Rice
Custo $5, economizar $10
Fonte: Recommended by CookPal
- 60 Min
- 4 Porções
- $5
Wakame Rice
Custo $5, economizar $10
Fonte: Recommended by CookPal
- 60 Min
- 4 Porções
- $5
INGREDIENTES
Grains
- 🍚 2 cups soaked rice
Seasoning
- 1 tbsp sake
- 🧂 1 tsp salt
Water
- 💧 Water as needed
Seaweed
- 🌿 2 tbsp dried wakame
Seeds
- 🌰 1 tbsp white sesame seeds
PASSOS
1
Place dried wakame in a bag and crush it finely using a rolling pin.
2
In a rice cooker, add soaked rice, sake, salt, and water up to the 2-cup mark. Mix well and cook as usual.
3
Once the rice is cooked, add crushed wakame and white sesame seeds. Mix gently to combine.
NUTRIENTES
Por 1 Porção🔥
200
Calorias
- 4gProteína
- 40gCarboidratos
- 2gGorduras
💡 Dicas
Use high-quality dried wakame for a stronger seaweed flavor.Adjust the salt level to your preference.Serve with grilled fish or miso soup for a complete meal.
⚠️ Precauções
Esta receita é apenas para inspiração. O uso específico deve ser ajustado de acordo com as diferenças individuais.