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Watermelon Salad

Custo $8, economizar $5

Fonte: Recommended by CookPal

  • 10 Min
  • 2 Porções
  • $8

INGREDIENTES

  • Fruit

    • 🍉 300g watermelon, diced
  • Greens

    • 1 pack baby leaf greens
  • Cheese

    • 🧀 10g grated cheese
  • Herbs

    • 🌿 5–6 mint leaves, chopped
  • Seasoning

    • 🧂 Pinch of black pepper
  • Dressing

    • 2 tbsp olive oil
    • 🍋 2 tbsp lemon juice
    • 🧂 1/3 tsp salt

PASSOS

1

Peel the watermelon and cut it into bite-sized pieces. Chop the mint leaves finely and place them in a bowl. Add the dressing ingredients (olive oil, lemon juice, and salt) and mix well.

2

Add the watermelon and grated cheese to the bowl and toss well. Add the baby leaf greens and lightly toss. Adjust the taste with black pepper and serve.

NUTRIENTES

Por 1 Porção

🔥

150

Calorias

  • 3g
    Proteína
  • 12g
    Carboidratos
  • 10g
    Gorduras

💡 Dicas

Use fresh watermelon for the best taste.Chill the watermelon before preparing the salad for a refreshing experience.This salad pairs well with grilled dishes or as a light appetizer.

⚠️ Precauções

Esta receita é apenas para inspiração. O uso específico deve ser ajustado de acordo com as diferenças individuais.